Answer:
One is to make sure they're washing their hands very well. No one wants germy hands on their food. Next, make sure the food is coming from an approved source. The food has to be quality, so make sure they're getting it from quality places. The last thing I'll tell you is to make sure the food is being cooked properly. Make sure they're not underdoing it, or overdoing it. It should be just right.
Explanation:I know i gave one extra, but im just trying to help, have a nice day.
